Chan, K. F., Le Tran, H., Kanenaka, R. Y., & Kathariou, S. (2001). Survival of Clinical and Poultry-Derived Isolates of Campylobacter jejuni at a Low Temperature (4°C). American Society for Microbiology.
Citação norma ChicagoChan, Kam Fai, Huyen Le Tran, R. Y. Kanenaka, and S. Kathariou. Survival of Clinical and Poultry-Derived Isolates of Campylobacter Jejuni At a Low Temperature (4°C). American Society for Microbiology, 2001.
Citação norma MLAChan, Kam Fai, Huyen Le Tran, R. Y. Kanenaka, and S. Kathariou. Survival of Clinical and Poultry-Derived Isolates of Campylobacter Jejuni At a Low Temperature (4°C). American Society for Microbiology, 2001.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.