Rodrigues, F., Côrte-Real, M., Leão, C., van Dijken, J. P., & Pronk, J. T. (2001). Oxygen Requirements of the Food Spoilage Yeast Zygosaccharomyces bailii in Synthetic and Complex Media. American Society for Microbiology.

Rodrigues, Fernando, Manuela Côrte-Real, Cecília Leão, Johannes P. van Dijken, و Jack T. Pronk. Oxygen Requirements of the Food Spoilage Yeast Zygosaccharomyces Bailii in Synthetic and Complex Media. American Society for Microbiology, 2001.

Rodrigues, Fernando, et al. Oxygen Requirements of the Food Spoilage Yeast Zygosaccharomyces Bailii in Synthetic and Complex Media. American Society for Microbiology, 2001.