Gosalbes, M. J., Esteban, C. D., Galán, J. L., & Pérez-Martínez, G. (2000). Integrative Food-Grade Expression System Based on the Lactose Regulon of Lactobacillus casei. American Society for Microbiology.
Chicago Stili AlıntıGosalbes, María José, Carlos David Esteban, José Luis Galán, ve Gaspar Pérez-Martínez. Integrative Food-Grade Expression System Based On the Lactose Regulon of Lactobacillus Casei. American Society for Microbiology, 2000.
MLA AlıntıGosalbes, María José, Carlos David Esteban, José Luis Galán, ve Gaspar Pérez-Martínez. Integrative Food-Grade Expression System Based On the Lactose Regulon of Lactobacillus Casei. American Society for Microbiology, 2000.
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