Dingman, D. W. (2000). Growth of Escherichia coli O157: H7 in Bruised Apple (Malus domestica) Tissue as Influenced by Cultivar, Date of Harvest, and Source. American Society for Microbiology.
シカゴスタイル引用形Dingman, Douglas W. Growth of Escherichia Coli O157: H7 in Bruised Apple (Malus Domestica) Tissue As Influenced By Cultivar, Date of Harvest, and Source. American Society for Microbiology, 2000.
MLA引用形式Dingman, Douglas W. Growth of Escherichia Coli O157: H7 in Bruised Apple (Malus Domestica) Tissue As Influenced By Cultivar, Date of Harvest, and Source. American Society for Microbiology, 2000.
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