Cosquer, A., Pichereau, V., Pocard, J., Minet, J., Cormier, M., & Bernard, T. (1999). Nanomolar Levels of Dimethylsulfoniopropionate, Dimethylsulfonioacetate, and Glycine Betaine Are Sufficient To Confer Osmoprotection to Escherichia coli. American Society for Microbiology.

Cosquer, Anne, Vianney Pichereau, Jean-Alain Pocard, Jacques Minet, Michel Cormier, και Théophile Bernard. Nanomolar Levels of Dimethylsulfoniopropionate, Dimethylsulfonioacetate, and Glycine Betaine Are Sufficient To Confer Osmoprotection to Escherichia Coli. American Society for Microbiology, 1999.

Cosquer, Anne, et al. Nanomolar Levels of Dimethylsulfoniopropionate, Dimethylsulfonioacetate, and Glycine Betaine Are Sufficient To Confer Osmoprotection to Escherichia Coli. American Society for Microbiology, 1999.