Iwasaki, M., & Tsugane, S. (2021). Dietary heterocyclic aromatic amine intake and cancer risk: Epidemiological evidence from Japanese studies. Genes Environ.
Chicago ZitierstilIwasaki, Motoki, und Shoichiro Tsugane. "Dietary Heterocyclic Aromatic Amine Intake and Cancer Risk: Epidemiological Evidence From Japanese Studies." Genes Environ 2021.
MLA ZitierstilIwasaki, Motoki, und Shoichiro Tsugane. "Dietary Heterocyclic Aromatic Amine Intake and Cancer Risk: Epidemiological Evidence From Japanese Studies." Genes Environ 2021.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.