Dyfyniad APA

Carballo, D., Fernández-Franzón, M., Ferrer, E., Pallarés, N., & Berrada, H. (2021). Dietary Exposure to Mycotoxins through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain. Toxins (Basel).

Dyfyniad Arddull Chicago

Carballo, Dionisia, Mónica Fernández-Franzón, Emilia Ferrer, Noelia Pallarés, and Houda Berrada. "Dietary Exposure to Mycotoxins Through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain." Toxins (Basel) 2021.

Dyfyniad MLA

Carballo, Dionisia, et al. "Dietary Exposure to Mycotoxins Through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain." Toxins (Basel) 2021.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.