Gonzalez-Fandos, E., Vazquez de Castro, M., Martinez-Laorden, A., & Perez-Arnedo, I. (2021). Behavior of Listeria monocytogenes and Other Microorganisms in Sliced Riojano Chorizo (Spanish Dry-Cured Sausage) during Storage under Modified Atmospheres. Microorganisms.
Styl cytowania ChicagoGonzalez-Fandos, Elena, Maria Vazquez de Castro, Alba Martinez-Laorden, i Iratxe Perez-Arnedo. "Behavior of Listeria Monocytogenes and Other Microorganisms in Sliced Riojano Chorizo (Spanish Dry-Cured Sausage) During Storage Under Modified Atmospheres." Microorganisms 2021.
Styl cytowania MLAGonzalez-Fandos, Elena, Maria Vazquez de Castro, Alba Martinez-Laorden, i Iratxe Perez-Arnedo. "Behavior of Listeria Monocytogenes and Other Microorganisms in Sliced Riojano Chorizo (Spanish Dry-Cured Sausage) During Storage Under Modified Atmospheres." Microorganisms 2021.