APA引用形式

Salazar, D., Arancibia, M., Raza, K., López-Caballero, M. E., & Montero, M. P. (2021). Influence of Underutilized Unripe Banana (Cavendish) Flour in the Formulation of Healthier Chorizo. Foods.

シカゴスタイル引用形

Salazar, Diego, Mirari Arancibia, Karen Raza, María Elvira López-Caballero, , Maria Pilar Montero. "Influence of Underutilized Unripe Banana (Cavendish) Flour in the Formulation of Healthier Chorizo." Foods 2021.

MLA引用形式

Salazar, Diego, et al. "Influence of Underutilized Unripe Banana (Cavendish) Flour in the Formulation of Healthier Chorizo." Foods 2021.

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