Mahara, F. A., Nuraida, L., & Lioe, H. N. (2021). Folate in Milk Fermented by Lactic Acid Bacteria from Different Food Sources. Prev Nutr Food Sci.
Citação norma ChicagoMahara, Fenny Amilia, Lilis Nuraida, and Hanifah Nuryani Lioe. "Folate in Milk Fermented By Lactic Acid Bacteria From Different Food Sources." Prev Nutr Food Sci 2021.
MLA CitationMahara, Fenny Amilia, Lilis Nuraida, and Hanifah Nuryani Lioe. "Folate in Milk Fermented By Lactic Acid Bacteria From Different Food Sources." Prev Nutr Food Sci 2021.
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