Cita APA

Vici, G., Perinelli, D. R., Camilletti, D., Carotenuto, F., Belli, L., & Polzonetti, V. (2021). Nutritional Properties of Rice Varieties Commonly Consumed in Italy and Applicability in Gluten Free Diet. Foods.

Citación estilo Chicago

Vici, Giorgia, Diego Romano Perinelli, Dalia Camilletti, Flora Carotenuto, Luca Belli, and Valeria Polzonetti. "Nutritional Properties of Rice Varieties Commonly Consumed in Italy and Applicability in Gluten Free Diet." Foods 2021.

Cita MLA

Vici, Giorgia, et al. "Nutritional Properties of Rice Varieties Commonly Consumed in Italy and Applicability in Gluten Free Diet." Foods 2021.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.