Ziomek, M., Drozd, Ł., Gondek, M., Pyz-Łukasik, R., Pedonese, F., Florek, M., . . . Skałecki, P. (2021). Microbiological Changes in Meat and Minced Meat from Beavers (Castor fiber L.) during Refrigerated and Frozen Storage. Foods.

Ziomek, Monika, Łukasz Drozd, Michał Gondek, Renata Pyz-Łukasik, Francesca Pedonese, Mariusz Florek, Piotr Domaradzki, και Piotr Skałecki. "Microbiological Changes in Meat and Minced Meat From Beavers (Castor Fiber L.) During Refrigerated and Frozen Storage." Foods 2021.

Ziomek, Monika, et al. "Microbiological Changes in Meat and Minced Meat From Beavers (Castor Fiber L.) During Refrigerated and Frozen Storage." Foods 2021.