Lee, S., & Park, J. (2021). Characteristics on host specificity, infection, and temperature stability of Weissella phages from watery kimchi. Food Sci Biotechnol.
Stile di citazione ChicagoLee, Soomin, e Jong-Hyun Park. "Characteristics On Host Specificity, Infection, and Temperature Stability of Weissella Phages From Watery Kimchi." Food Sci Biotechnol 2021.
Citazione MLALee, Soomin, e Jong-Hyun Park. "Characteristics On Host Specificity, Infection, and Temperature Stability of Weissella Phages From Watery Kimchi." Food Sci Biotechnol 2021.
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