Motavaf, F., Mirvaghefi, A., Farahmand, H., & Hosseini, S. V. (2021). Effect of Zataria multiflora essential oil and potassium sorbate on inoculated Listeria monocytogenes, microbial and chemical quality of raw trout fillet during refrigerator storage. Food Sci Nutr.
Chicago-stil citatMotavaf, Forough, Alireza Mirvaghefi, Hamid Farahmand, och Seyed Vali Hosseini. "Effect of Zataria multiflora Essential Oil and Potassium Sorbate On Inoculated Listeria monocytogenes, Microbial and Chemical Quality of Raw Trout Fillet During Refrigerator Storage." Food Sci Nutr 2021.
MLA-referensMotavaf, Forough, Alireza Mirvaghefi, Hamid Farahmand, och Seyed Vali Hosseini. "Effect of Zataria multiflora Essential Oil and Potassium Sorbate On Inoculated Listeria monocytogenes, Microbial and Chemical Quality of Raw Trout Fillet During Refrigerator Storage." Food Sci Nutr 2021.