Cheesman, K. (2021). Prevalence of Gluten Contamination in Certified and Non-Certified Foods Labelled “Gluten-Free”. Curr Dev Nutr.
Chicago Style citaatCheesman, Kerry. "Prevalence of Gluten Contamination in Certified and Non-Certified Foods Labelled “Gluten-Free”." Curr Dev Nutr 2021.
MLA citatieCheesman, Kerry. "Prevalence of Gluten Contamination in Certified and Non-Certified Foods Labelled “Gluten-Free”." Curr Dev Nutr 2021.
Let op: Deze citaties zijn niet altijd 100% accuraat.