Papanikolaou, Y., & Fulgoni, V. I. (2021). Dairy Food Consumption Is Associated With Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults. Curr Dev Nutr.
Citação norma ChicagoPapanikolaou, Yanni, and Victor III Fulgoni. "Dairy Food Consumption Is Associated With Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults." Curr Dev Nutr 2021.
MLA citiranjePapanikolaou, Yanni, and Victor III Fulgoni. "Dairy Food Consumption Is Associated With Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults." Curr Dev Nutr 2021.
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