De Clerck, C., Genva, M., Jijakli, M. H., & Fauconnier, M. (2021). Use of Essential Oils and Volatile Compounds as Biological Control Agents. Foods.
Citação norma ChicagoDe Clerck, Caroline, Manon Genva, M. Haissam Jijakli, and Marie-Laure Fauconnier. "Use of Essential Oils and Volatile Compounds As Biological Control Agents." Foods 2021.
Citação norma MLADe Clerck, Caroline, Manon Genva, M. Haissam Jijakli, and Marie-Laure Fauconnier. "Use of Essential Oils and Volatile Compounds As Biological Control Agents." Foods 2021.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.