Erte, E., Vural, N., Mehmetoğlu, Ü., & Güvenç, A. (2020). Optimization of an abiotic elicitor (ultrasound) treatment conditions on trans-resveratrol production from Kalecik Karası (Vitis vinifera L.) grape skin. J Food Sci Technol.
Dyfyniad Arddull ChicagoErte, Ebru, Nilüfer Vural, Ülkü Mehmetoğlu, and Afife Güvenç. "Optimization of an Abiotic Elicitor (ultrasound) Treatment Conditions On Trans-resveratrol Production From Kalecik Karası (Vitis Vinifera L.) Grape Skin." J Food Sci Technol 2020.
Dyfyniad MLAErte, Ebru, Nilüfer Vural, Ülkü Mehmetoğlu, and Afife Güvenç. "Optimization of an Abiotic Elicitor (ultrasound) Treatment Conditions On Trans-resveratrol Production From Kalecik Karası (Vitis Vinifera L.) Grape Skin." J Food Sci Technol 2020.