Silva, A., Silva, V., Igrejas, G., Gaivão, I., Aires, A., Klibi, N., . . . Poeta, P. (2021). Valorization of Winemaking By-Products as a Novel Source of Antibacterial Properties: New Strategies to Fight Antibiotic Resistance. Molecules.
Citación estilo ChicagoSilva, Adriana, et al. "Valorization of Winemaking By-Products As a Novel Source of Antibacterial Properties: New Strategies to Fight Antibiotic Resistance." Molecules 2021.
Cita MLASilva, Adriana, et al. "Valorization of Winemaking By-Products As a Novel Source of Antibacterial Properties: New Strategies to Fight Antibiotic Resistance." Molecules 2021.
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