Cita APA

Kang, K., Lee, S., & Kim, H. (2021). Quality properties of whole milk powder on chicken breast emulsion-type sausage. J Anim Sci Technol.

Chicago Style Citation

Kang, Kyu-Min, Sol-Hee Lee, i Hack-Youn Kim. "Quality Properties of Whole Milk Powder On Chicken Breast Emulsion-type Sausage." J Anim Sci Technol 2021.

Cita MLA

Kang, Kyu-Min, Sol-Hee Lee, i Hack-Youn Kim. "Quality Properties of Whole Milk Powder On Chicken Breast Emulsion-type Sausage." J Anim Sci Technol 2021.