Wolfberry (Lycium barbarum) Consumption with a Healthy Dietary Pattern Lowers Oxidative Stress in Middle-Aged and Older Adults: A Randomized Controlled Trial

Lignende værker

• Enhancing the Cardiovascular Protective Effects of a Healthy Dietary Pattern with Wolfberry (Lycium barbarum): A Randomized Controlled Trial
  af: Wee Kiat Toh, Darel, et al.
  Udgivet: (2020)
• Consuming Wolfberry (Lycium Barbarum L.) with a Healthy Dietary Pattern Improves the Function of Blood Outgrowth Endothelial Cells Derived from Middle-Aged and Older Adults
  af: Xia, Xuejuan, et al.
  Udgivet: (2020)
• Association Between Macronutrient Intakes and Sleep Quality in Middle-Aged and Older Population in Singapore
  af: Sutanto, Clarinda, et al.
  Udgivet: (2020)
• The uses of wolfberry (Lycium barbarum L.) as a fruit in an international breadth of view
  af: R. Sóspataki, et al.
  Udgivet: (2014-09-01)
• Identification of the key aroma-active compounds in wolfberry (Lycium barbarum L.) pulp
  af: Zhifeng Zhang, et al.
  Udgivet: (2025-10-01)