Laguzzi, F., Maitusong, B., Strawbridge, R. J., Baldassarre, D., Veglia, F., Humphries, S. E., . . . Leander, K. (2021). Intake of food rich in saturated fat in relation to subclinical atherosclerosis and potential modulating effects from single genetic variants. Sci Rep.
Citação norma ChicagoLaguzzi, Federica, et al. "Intake of Food Rich in Saturated Fat in Relation to Subclinical Atherosclerosis and Potential Modulating Effects From Single Genetic Variants." Sci Rep 2021.
ציטוט MLALaguzzi, Federica, et al. "Intake of Food Rich in Saturated Fat in Relation to Subclinical Atherosclerosis and Potential Modulating Effects From Single Genetic Variants." Sci Rep 2021.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.