Calderón-Oliver, M., & Ponce-Alquicira, E. (2021). Environmentally Friendly Techniques and Their Comparison in the Extraction of Natural Antioxidants from Green Tea, Rosemary, Clove, and Oregano. Molecules.
Chicago ZitierstilCalderón-Oliver, Mariel, und Edith Ponce-Alquicira. "Environmentally Friendly Techniques and Their Comparison in the Extraction of Natural Antioxidants From Green Tea, Rosemary, Clove, and Oregano." Molecules 2021.
MLA ZitierstilCalderón-Oliver, Mariel, und Edith Ponce-Alquicira. "Environmentally Friendly Techniques and Their Comparison in the Extraction of Natural Antioxidants From Green Tea, Rosemary, Clove, and Oregano." Molecules 2021.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.