Keyata, E. O., Tola, Y. B., Bultosa, G., & Forsido, S. F. (2021). Premilling treatments effects on nutritional composition, antinutritional factors, and in vitro mineral bioavailability of the improved Assosa I sorghum variety (Sorghum bicolor L.). Food Sci Nutr.
Stile di citazione ChicagoKeyata, Ebisa Olika, Yetenayet B. Tola, Geremew Bultosa, e Sirawdink Fikreyesus Forsido. "Premilling Treatments Effects On Nutritional Composition, Antinutritional Factors, and in Vitro Mineral Bioavailability of the Improved Assosa I Sorghum Variety (Sorghum Bicolor L.)." Food Sci Nutr 2021.
Citazione MLAKeyata, Ebisa Olika, Yetenayet B. Tola, Geremew Bultosa, e Sirawdink Fikreyesus Forsido. "Premilling Treatments Effects On Nutritional Composition, Antinutritional Factors, and in Vitro Mineral Bioavailability of the Improved Assosa I Sorghum Variety (Sorghum Bicolor L.)." Food Sci Nutr 2021.