Wang, Z., Tang, C., Xiao, G., Dai, F., Lin, S., Li, Z., & Luo, G. (2021). Comparison of free and bound phenolic compositions and antioxidant activities of leaves from different mulberry varieties. BMC Chem.
Chicago Style citaatWang, Zhenjiang, Cuiming Tang, Gengsheng Xiao, Fanwei Dai, Sen Lin, Zhiyi Li, en Guoqing Luo. "Comparison of Free and Bound Phenolic Compositions and Antioxidant Activities of Leaves From Different Mulberry Varieties." BMC Chem 2021.
MLA citatieWang, Zhenjiang, et al. "Comparison of Free and Bound Phenolic Compositions and Antioxidant Activities of Leaves From Different Mulberry Varieties." BMC Chem 2021.
Let op: Deze citaties zijn niet altijd 100% accuraat.