Palani Kumar, M. K., Halami, P. M., & Serva Peddha, M. (2021). Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice. ACS Omega.
Chicago Style CitationPalani Kumar, Meena Kumari, Prakash Motiram Halami, i Muthukumar Serva Peddha. "Effect of Lactobacillus Fermentum MCC2760-Based Probiotic Curd On Hypercholesterolemic C57BL6 Mice." ACS Omega 2021.
Cita MLAPalani Kumar, Meena Kumari, Prakash Motiram Halami, i Muthukumar Serva Peddha. "Effect of Lactobacillus Fermentum MCC2760-Based Probiotic Curd On Hypercholesterolemic C57BL6 Mice." ACS Omega 2021.
Atenció: Aquestes cites poden no estar 100% correctes.