Abukhabta, S., Khalil Ghawi, S., Karatzas, K. A., Charalampopoulos, D., McDougall, G., Allwood, J. W., . . . Gill, C. I. R. (2020). Sulforaphane-enriched extracts from glucoraphanin-rich broccoli exert antimicrobial activity against gut pathogens in vitro and innovative cooking methods increase in vivo intestinal delivery of sulforaphane. Eur J Nutr.
استشهاد بنمط شيكاغوAbukhabta, Salah, et al. "Sulforaphane-enriched Extracts From Glucoraphanin-rich Broccoli Exert Antimicrobial Activity against Gut Pathogens in Vitro and Innovative Cooking Methods Increase in Vivo Intestinal Delivery of Sulforaphane." Eur J Nutr 2020.
MLA استشهادAbukhabta, Salah, et al. "Sulforaphane-enriched Extracts From Glucoraphanin-rich Broccoli Exert Antimicrobial Activity against Gut Pathogens in Vitro and Innovative Cooking Methods Increase in Vivo Intestinal Delivery of Sulforaphane." Eur J Nutr 2020.