APA Цитирование

Iragaba, P., Hamba, S., Nuwamanya, E., Kanaabi, M., Nanyonjo, R. A., Mpamire, D., . . . Kawuki, R. S. (2020). Identification of cassava quality attributes preferred by Ugandan users along the food chain. Int J Food Sci Technol.

Chicago-стиль цитирования

Iragaba, Paula, et al. "Identification of Cassava Quality Attributes Preferred By Ugandan Users Along the Food Chain." Int J Food Sci Technol 2020.

MLA-цитирование

Iragaba, Paula, et al. "Identification of Cassava Quality Attributes Preferred By Ugandan Users Along the Food Chain." Int J Food Sci Technol 2020.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.