APA Alıntı

Lee, H. J., Lee, M. J., Choi, Y., Park, S. J., Lee, M., Min, S. G., . . . Yun, Y. (2021). Free Amino Acid and Volatile Compound Profiles of Jeotgal Alternatives and Its Application to Kimchi. Foods.

Chicago Stili Alıntı

Lee, Hye Jin, Min Jung Lee, Yun-Jeong Choi, Sung Jin Park, Mi-Ai Lee, Sung Gi Min, Sung-Hee Park, Hye-Young Seo, ve Ye-Rang Yun. "Free Amino Acid and Volatile Compound Profiles of Jeotgal Alternatives and Its Application to Kimchi." Foods 2021.

MLA Alıntı

Lee, Hye Jin, et al. "Free Amino Acid and Volatile Compound Profiles of Jeotgal Alternatives and Its Application to Kimchi." Foods 2021.