Papadaki, E., & Mantzouridou, F. T. (2021). Natural β-Carotene Production by Blakeslea trispora Cultivated in Spanish-Style Green Olive Processing Wastewaters. Foods.
শিকাগো স্টাইলে সাইটেশনPapadaki, Eugenia, এবং Fani Th Mantzouridou. "Natural β-Carotene Production By Blakeslea Trispora Cultivated in Spanish-Style Green Olive Processing Wastewaters." Foods 2021.
এমএলএ সাইটেশনPapadaki, Eugenia, এবং Fani Th Mantzouridou. "Natural β-Carotene Production By Blakeslea Trispora Cultivated in Spanish-Style Green Olive Processing Wastewaters." Foods 2021.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.