APA aipamena

Xia, G., Li, X., Zhang, Z., & Jiang, Y. (2021). Effect of food processing on the antioxidant activity of flavones from Polygonatum odoratum (Mill.) Druce. Open Life Sci.

Chicago Style aipamena

Xia, Guanghui, Xinhua Li, Zhen Zhang, and Yuhang Jiang. "Effect of Food Processing On the Antioxidant Activity of Flavones From Polygonatum Odoratum (Mill.) Druce." Open Life Sci 2021.

MLA aipamena

Xia, Guanghui, Xinhua Li, Zhen Zhang, and Yuhang Jiang. "Effect of Food Processing On the Antioxidant Activity of Flavones From Polygonatum Odoratum (Mill.) Druce." Open Life Sci 2021.