Mita, T., Someya, Y., Osonoi, Y., Osonoi, T., Saito, M., Nakayama, S., . . . Watada, H. (2020). Lower intake of saturated fatty acids is associated with persistently higher arterial stiffness in patients with type 2 diabetes. J Diabetes Investig.
Styl ChicagoMita, Tomoya, et al. "Lower Intake of Saturated Fatty Acids Is Associated With Persistently Higher Arterial Stiffness in Patients With Type 2 Diabetes." J Diabetes Investig 2020.
Citace podle MLAMita, Tomoya, et al. "Lower Intake of Saturated Fatty Acids Is Associated With Persistently Higher Arterial Stiffness in Patients With Type 2 Diabetes." J Diabetes Investig 2020.
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