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Ayed, Charfedinne, Mui Lim, Khatija Nawaz, William Macnaughtan, Craig J. Sturrock, Sandra E. Hill, Robert Linforth, e Ian D. Fisk. "The Role of Sodium Chloride in the Sensory and Physico-chemical Properties of Sweet Biscuits." Food Chem X 2021.

Ayed, Charfedinne, et al. "The Role of Sodium Chloride in the Sensory and Physico-chemical Properties of Sweet Biscuits." Food Chem X 2021.