Fichman, G., & Schneider, J. P. (2021). Utilizing Frémy's Salt to Increase the Mechanical Rigidity of Supramolecular Peptide-Based Gel Networks. Front Bioeng Biotechnol.
Čikaški stil citiranjaFichman, Galit, i Joel P. Schneider. "Utilizing Frémy's Salt to Increase the Mechanical Rigidity of Supramolecular Peptide-Based Gel Networks." Front Bioeng Biotechnol 2021.
MLA način citiranjaFichman, Galit, i Joel P. Schneider. "Utilizing Frémy's Salt to Increase the Mechanical Rigidity of Supramolecular Peptide-Based Gel Networks." Front Bioeng Biotechnol 2021.
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