Young, A. T., White, O. C., & Daniele, M. A. (2020). Rheological Properties of Coordinated Physical Gelation and Chemical Crosslinking in Gelatin Methacryloyl (GelMA) Hydrogels. Macromol Biosci.
Citación estilo ChicagoYoung, Ashlyn T., Olivia C. White, y Michael A. Daniele. "Rheological Properties of Coordinated Physical Gelation and Chemical Crosslinking in Gelatin Methacryloyl (GelMA) Hydrogels." Macromol Biosci 2020.
Cita MLAYoung, Ashlyn T., Olivia C. White, y Michael A. Daniele. "Rheological Properties of Coordinated Physical Gelation and Chemical Crosslinking in Gelatin Methacryloyl (GelMA) Hydrogels." Macromol Biosci 2020.
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