Rivadeneira, J. P., Wu, T., Ybanez, Q., Dorado, A. A., Migo, V. P., Nayve, F. R. P., & Castillo-Israel, K. A. T. (2020). Microwave-Assisted Extraction of Pectin from “Saba” Banana Peel Waste: Optimization, Characterization, and Rheology Study. Int J Food Sci.

Rivadeneira, Joel P., Tao Wu, Quincy Ybanez, Adeliza A. Dorado, Veronica P. Migo, Fidel Rey P. Nayve, und Katherine Ann T. Castillo-Israel. "Microwave-Assisted Extraction of Pectin From “Saba” Banana Peel Waste: Optimization, Characterization, and Rheology Study." Int J Food Sci 2020.

Rivadeneira, Joel P., et al. "Microwave-Assisted Extraction of Pectin From “Saba” Banana Peel Waste: Optimization, Characterization, and Rheology Study." Int J Food Sci 2020.