Kosma, I. S., Kontominas, M. G., & Badeka, A. V. (2020). The Application of Chemometrics to Volatile Compound Analysis for the Recognition of Specific Markers for Cultivar Differentiation of Greek Virgin Olive Oil Samples. Foods.
Čikaški stil citiranjaKosma, Ioanna S., Michael G. Kontominas, i Anastasia V. Badeka. "The Application of Chemometrics to Volatile Compound Analysis for the Recognition of Specific Markers for Cultivar Differentiation of Greek Virgin Olive Oil Samples." Foods 2020.
MLA način citiranjaKosma, Ioanna S., Michael G. Kontominas, i Anastasia V. Badeka. "The Application of Chemometrics to Volatile Compound Analysis for the Recognition of Specific Markers for Cultivar Differentiation of Greek Virgin Olive Oil Samples." Foods 2020.