Dyfyniad APA

Marucco, A., Prono, M., Beal, D., Alasonati, E., Fisicaro, P., Bergamaschi, E., . . . Fenoglio, I. (2020). Biotransformation of Food-Grade and Nanometric TiO(2) in the Oral–Gastro–Intestinal Tract: Driving Forces and Effect on the Toxicity toward Intestinal Epithelial Cells. Nanomaterials (Basel).

Dyfyniad Arddull Chicago

Marucco, Arianna, Marion Prono, David Beal, Enrica Alasonati, Paola Fisicaro, Enrico Bergamaschi, Marie Carriere, and Ivana Fenoglio. "Biotransformation of Food-Grade and Nanometric TiO(2) in the Oral–Gastro–Intestinal Tract: Driving Forces and Effect On the Toxicity Toward Intestinal Epithelial Cells." Nanomaterials (Basel) 2020.

Dyfyniad MLA

Marucco, Arianna, et al. "Biotransformation of Food-Grade and Nanometric TiO(2) in the Oral–Gastro–Intestinal Tract: Driving Forces and Effect On the Toxicity Toward Intestinal Epithelial Cells." Nanomaterials (Basel) 2020.

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