APA Alıntı

Bampidis, V., Azimonti, G., Bastos, M. d. L., Christensen, H., Dusemund, B., Fašmon Durjava, M., . . . Tarrés‐Call, J. (2020). Safety and efficacy of l‐valine produced by fermentation using Corynebacterium glutamicum CGMCC 7.358 as a feed additive for all animal species. EFSA J.

Chicago Stili Alıntı

Bampidis, Vasileios, et al. "Safety and Efficacy of L‐valine Produced By Fermentation Using Corynebacterium Glutamicum CGMCC 7.358 As a Feed Additive for All Animal Species." EFSA J 2020.

MLA Alıntı

Bampidis, Vasileios, et al. "Safety and Efficacy of L‐valine Produced By Fermentation Using Corynebacterium Glutamicum CGMCC 7.358 As a Feed Additive for All Animal Species." EFSA J 2020.