Rebollada-Merino, A., Ugarte-Ruiz, M., Hernández, M., Miguela-Villoldo, P., Abad, D., Cuesta-Álvaro, P., . . . Rodríguez-Bertos, A. (2020). Dietary supplementation with fermented defatted “alperujo” induces modifications of the intestinal mucosa and cecal microbiota of broiler chickens. Poult Sci.
Chicago Style CitationRebollada-Merino, Agustín, et al. "Dietary Supplementation With Fermented Defatted “alperujo” Induces Modifications of the Intestinal Mucosa and Cecal Microbiota of Broiler Chickens." Poult Sci 2020.
Cita MLARebollada-Merino, Agustín, et al. "Dietary Supplementation With Fermented Defatted “alperujo” Induces Modifications of the Intestinal Mucosa and Cecal Microbiota of Broiler Chickens." Poult Sci 2020.
Atenció: Aquestes cites poden no estar 100% correctes.