Malavi, D. N., Abong’, G. O., & Muzhingi, T. (2021). Effect of food safety training on behavior change of food handlers: A case of orange-fleshed sweetpotato purée processing in Kenya. Food Control.
শিকাগো স্টাইলে সাইটেশনMalavi, Derick Nyabera, George Ooko Abong’, এবং Tawanda Muzhingi. "Effect of Food Safety Training On Behavior Change of Food Handlers: A Case of Orange-fleshed Sweetpotato Purée Processing in Kenya." Food Control 2021.
এমএলএ সাইটেশনMalavi, Derick Nyabera, George Ooko Abong’, এবং Tawanda Muzhingi. "Effect of Food Safety Training On Behavior Change of Food Handlers: A Case of Orange-fleshed Sweetpotato Purée Processing in Kenya." Food Control 2021.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.