Malavi, D. N., Abong’, G. O., & Muzhingi, T. (2021). Effect of food safety training on behavior change of food handlers: A case of orange-fleshed sweetpotato purée processing in Kenya. Food Control.
Citação norma ChicagoMalavi, Derick Nyabera, George Ooko Abong’, and Tawanda Muzhingi. "Effect of Food Safety Training On Behavior Change of Food Handlers: A Case of Orange-fleshed Sweetpotato Purée Processing in Kenya." Food Control 2021.
Citação norma MLAMalavi, Derick Nyabera, George Ooko Abong’, and Tawanda Muzhingi. "Effect of Food Safety Training On Behavior Change of Food Handlers: A Case of Orange-fleshed Sweetpotato Purée Processing in Kenya." Food Control 2021.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.