Izzo, L., Rodríguez-Carrasco, Y., Pacifico, S., Castaldo, L., Narváez, A., & Ritieni, A. (2020). Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled through UHPLC-Q-Orbitrap HRMS. Antioxidants (Basel).
Chicago-stil citatIzzo, Luana, Yelko Rodríguez-Carrasco, Severina Pacifico, Luigi Castaldo, Alfonso Narváez, och Alberto Ritieni. "Colon Bioaccessibility Under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled Through UHPLC-Q-Orbitrap HRMS." Antioxidants (Basel) 2020.
MLA-referensIzzo, Luana, et al. "Colon Bioaccessibility Under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled Through UHPLC-Q-Orbitrap HRMS." Antioxidants (Basel) 2020.