Macaluso, M., Bianchi, A., Sanmartin, C., Taglieri, I., Venturi, F., Testai, L., . . . Zinnai, A. (2020). By-Products from Winemaking and Olive Mill Value Chains for the Enrichment of Refined Olive Oil: Technological Challenges and Nutraceutical Features. Foods.
Chicago-stil citatMacaluso, Monica, et al. "By-Products From Winemaking and Olive Mill Value Chains for the Enrichment of Refined Olive Oil: Technological Challenges and Nutraceutical Features." Foods 2020.
MLA-referensMacaluso, Monica, et al. "By-Products From Winemaking and Olive Mill Value Chains for the Enrichment of Refined Olive Oil: Technological Challenges and Nutraceutical Features." Foods 2020.
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