APA citiranje

Fjære, E., Myrmel, L. S., Dybing, K., Kuda, O., Holbech Jensen, B. A., Rossmeisl, M., . . . Madsen, L. (2020). The Anti-Obesogenic Effect of Lean Fish Species Is Influenced by the Fatty Acid Composition in Fish Fillets. Nutrients.

Citação norma Chicago

Fjære, Even, Lene Secher Myrmel, Karianne Dybing, Ondrej Kuda, Benjamin Anderschou Holbech Jensen, Martin Rossmeisl, Livar Frøyland, Karsten Kristiansen, and Lise Madsen. "The Anti-Obesogenic Effect of Lean Fish Species Is Influenced By the Fatty Acid Composition in Fish Fillets." Nutrients 2020.

MLA citiranje

Fjære, Even, et al. "The Anti-Obesogenic Effect of Lean Fish Species Is Influenced By the Fatty Acid Composition in Fish Fillets." Nutrients 2020.

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