Cita APA

Fratianni, A., Adiletta, G., Di Matteo, M., Panfili, G., Niro, S., Gentile, C., . . . Corona, O. (2020). Evolution of Carotenoid Content, Antioxidant Activity and Volatiles Compounds in Dried Mango Fruits (Mangifera Indica L.). Foods.

Chicago Style Citation

Fratianni, Alessandra, Giuseppina Adiletta, Marisa Di Matteo, Gianfranco Panfili, Serena Niro, Carla Gentile, Vittorio Farina, Luciano Cinquanta, i Onofrio Corona. "Evolution of Carotenoid Content, Antioxidant Activity and Volatiles Compounds in Dried Mango Fruits (Mangifera Indica L.)." Foods 2020.

Cita MLA

Fratianni, Alessandra, et al. "Evolution of Carotenoid Content, Antioxidant Activity and Volatiles Compounds in Dried Mango Fruits (Mangifera Indica L.)." Foods 2020.