APA Citatie

Hernández-Fernández, M. Á., García-Pinilla, S., Ocampo-Salinas, O. I., Gutiérrez-López, G. F., Hernández-Sánchez, H., Cornejo-Mazón, M., . . . Dávila-Ortiz, G. (2020). Microencapsulation of Vanilla Oleoresin (V. planifolia Andrews) by Complex Coacervation and Spray Drying: Physicochemical and Microstructural Characterization. Foods.

Chicago Style citaat

Hernández-Fernández, Miguel Ángel, Santiago García-Pinilla, Oswaldo Israel Ocampo-Salinas, Gustavo Fidel Gutiérrez-López, Humberto Hernández-Sánchez, Maribel Cornejo-Mazón, María de Jesús Perea-Flores, en Gloria Dávila-Ortiz. "Microencapsulation of Vanilla Oleoresin (V. Planifolia Andrews) By Complex Coacervation and Spray Drying: Physicochemical and Microstructural Characterization." Foods 2020.

MLA citatie

Hernández-Fernández, Miguel Ángel, et al. "Microencapsulation of Vanilla Oleoresin (V. Planifolia Andrews) By Complex Coacervation and Spray Drying: Physicochemical and Microstructural Characterization." Foods 2020.