Kumar, H., Bhardwaj, K., Kaur, T., Nepovimova, E., Kuča, K., Kumar, V., . . . Kumar, D. (2020). Detection of Bacterial Pathogens and Antibiotic Residues in Chicken Meat: A Review. Foods.
Citação norma ChicagoKumar, Harsh, et al. "Detection of Bacterial Pathogens and Antibiotic Residues in Chicken Meat: A Review." Foods 2020.
Citação norma MLAKumar, Harsh, et al. "Detection of Bacterial Pathogens and Antibiotic Residues in Chicken Meat: A Review." Foods 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.