Degrain, A., Manhivi, V., Remize, F., Garcia, C., & Sivakumar, D. (2020). Effect of Lactic Acid Fermentation on Color, Phenolic Compounds and Antioxidant Activity in African Nightshade. Microorganisms.
Citação norma ChicagoDegrain, Alexandre, Vimbainashe Manhivi, Fabienne Remize, Cyrielle Garcia, and Dharini Sivakumar. "Effect of Lactic Acid Fermentation On Color, Phenolic Compounds and Antioxidant Activity in African Nightshade." Microorganisms 2020.
Citação norma MLADegrain, Alexandre, et al. "Effect of Lactic Acid Fermentation On Color, Phenolic Compounds and Antioxidant Activity in African Nightshade." Microorganisms 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.