APA Citatie

Nasir, G., Chand, K., Azaz Ahmad Azad, Z. R., & Nazir, S. (2020). Optimization of Finger Millet and Carrot Pomace based fiber enriched biscuits using response surface methodology. J Food Sci Technol.

Chicago Style citaat

Nasir, Gazia, Khan Chand, Z. R. Azaz Ahmad Azad, en Sadaf Nazir. "Optimization of Finger Millet and Carrot Pomace Based Fiber Enriched Biscuits Using Response Surface Methodology." J Food Sci Technol 2020.

MLA citatie

Nasir, Gazia, Khan Chand, Z. R. Azaz Ahmad Azad, en Sadaf Nazir. "Optimization of Finger Millet and Carrot Pomace Based Fiber Enriched Biscuits Using Response Surface Methodology." J Food Sci Technol 2020.

Let op: Deze citaties zijn niet altijd 100% accuraat.