Salli, K., Söderling, E., Hirvonen, J., Gürsoy, U. K., & Ouwehand, A. C. (2020). Influence of 2′-fucosyllactose and galacto-oligosaccharides on the growth and adhesion of Streptococcus mutans. Br J Nutr.
Chicago Style CitationSalli, K., E. Söderling, J. Hirvonen, U. K. Gürsoy, i A. C. Ouwehand. "Influence of 2′-fucosyllactose and Galacto-oligosaccharides On the Growth and Adhesion of Streptococcus Mutans." Br J Nutr 2020.
Cita MLASalli, K., et al. "Influence of 2′-fucosyllactose and Galacto-oligosaccharides On the Growth and Adhesion of Streptococcus Mutans." Br J Nutr 2020.
Atenció: Aquestes cites poden no estar 100% correctes.